Joined: Oct 04, 2004 Posts: 5386 Location: Oklahoma
Posted: Mon Feb 07, 2005 5:00 pm Post subject:
uNkNowN ElEmEnt wrote:
Time to figure out a better alternative. Ihear there are kinds of bamboo that will grow above the 49th parrallel. Anyone experimenting? does bamboo have to be grown in a curve or shaped that way as it grows?
Here is a nursery that specializes in cold hardy bamboo, although north of 49 is pretty cold:
Lewis Bamboo Nursery
They have very helpful staff, so if you call them I'm sure they would be able to help you figure out if any of their bamboo might work for you. Their website is also full of information. I ordered some timber bamboo from them a couple of weeks ago.
If you do find some that will grow up there, I think you can heat it to bend it once it's dried out. I'll have to look into that more myself.
There are several types of bamboo that could be an alternative.
I'm going to try growing one or two kinds; I live at about 30 degrees north latitude.
If you can get it to grow successfully then make sure ahead of time you pick a location that you don't need for anything else. Bamboo, once its established is impossible to get rid of. Napalm won't kill it.
True when I made the decision to use it (pvc) I hadnt thought of the environmental and health hazards right off.Thats why its good to throw an idea out there,and even it is a brainstorm,there will be some feedback and help clear things up.
My idea basicly is to use some sort of plastic pipe 19mm and reinforce it internally with rebar.Now there are other plumbing pipe (plastic)which are used for water,inside buildings .thick walled.I will look into that now.
I dont think that is pvc,because it is used for drinking water lines in Europe.
but then I dont know how cost effective that would be yet either.Will look into it and let you know.
BTW.thanks for the links. _________________ ΜΟΛΩΝ-ΛΑΒΕ
Joined: Aug 14, 2005 Posts: 766 Location: Dead civilization walking
Posted: Wed Nov 16, 2005 10:33 pm Post subject:
RdSnt wrote:
Ludi wrote:
There are several types of bamboo that could be an alternative.
I'm going to try growing one or two kinds; I live at about 30 degrees north latitude.
If you can get it to grow successfully then make sure ahead of time you pick a location that you don't need for anything else. Bamboo, once its established is impossible to get rid of. Napalm won't kill it.
Amen to that! The only way I can get rid of the stuff is to hack it out with a mattock, prybar and shovel.
I have more golden bamboo (Phyllostachys aurea) than I need at the moment. It makes great bean/pea/cucumber poles. With the right kind of fiber to join lengths of cane you could build complete trellises, seedling tray racks etc etc.
There are species that get MUCH larger than P. aurea. You're talkin' boatbuilding and building materials with some of that stuff. It'd be a handy thing to have growing if you've the space and climate.
Joined: Oct 04, 2004 Posts: 5386 Location: Oklahoma
Posted: Thu Nov 17, 2005 1:14 am Post subject:
Chaparral wrote:
There are species that get MUCH larger than P. aurea. You're talkin' boatbuilding and building materials with some of that stuff. It'd be a handy thing to have growing if you've the space and climate.
Yeah, the stuff I have is a very large (well, it should be in a few years!) timber bamboo.
As for getting rid of unwanted bamboo, my in-laws suggested pouring concrete over the area! Not exactly my first choice. However, there are clumping bamboos which are less invasive and easier to control than the runner kinds.
Joined: Jan 03, 2005 Posts: 1178 Location: western Wisconsin
Posted: Fri Nov 25, 2005 2:45 pm Post subject:
[quote="Shannymara"]
As for getting rid of unwanted bamboo, my in-laws suggested pouring concrete over the area! [quote]
Not the same plant, but I had friends that were doing some remodeling and changes outside their house, and poured sidewalk over some rhubarb plants. The next year the rhubarb came back, cracking the sidewalk, and growing up through the cracks. I'm not sure if bamboo is that tenacious, having no experience with it, but from what I here, some varieties might be!
Joined: Aug 14, 2005 Posts: 766 Location: Dead civilization walking
Posted: Fri Dec 02, 2005 10:42 pm Post subject:
WisJim wrote:
The next year the rhubarb came back, cracking the sidewalk, and growing up through the cracks. I'm not sure if bamboo is that tenacious, having no experience with it, but from what I here, some varieties might be!
Most bamboos I know of will easily split concrete. They can separate a 6 inch slab and shove it a few inches in a few years.
I wonder what the burning characteristics of bamboo in any sort of stove are like? It seems to have some coppicing potential. Once established and of a minimum critical size, it is wickedly prolific. Most varieites have "saw grass" like leaves that will serve as a physical deterrent to anyone not wearing long sleeves, pants, gloves and a hood. It makes a great barrier and windscreen for both movement and privacy.
Posted: Sun Feb 19, 2006 11:10 pm Post subject: Re: [Food] Production - Greenhouses
Oh my! Supplemental lighting for greenhouses: High Intensity Discharge.
For me, going to get this for current apartment indoor winter growning 8x8 with large glass door exposure. Also going to enhance with light redirecting mirrors. Summer, spring, fall, balconey more than doubles growing. Will get this all set up (much stuff growing now) within a month. Then move (and keep apartment). Just experimental to see that apartment can produce alot of vegetable/herbs for consumption year round. I experiment and prove what can be done and it is also a back up.
Posted: Wed Feb 22, 2006 9:22 am Post subject: Re: [Food] Production - Greenhouses
Just jabbering some notes on apartment growing - might help a newbie like myself. (Actually I did a bit of gardening as a child and teenager, as my mother never gave up her farm depression habits of growing and preserving everything - even in the midst of prosperity - I even picked up about 7 jars of preserves she left - died over a year ago plus some manual processing tools of produce).
So for small city dwellers, some tips:
1) Find a pile of ready made compost - in my case a big pile of composted wood stuff at a land preparing to be made into housing lots - bull dozed good stuff into a large pile. Now I know to get some chicken wire sifter to just get the fine particle stuff - sort of like pure peat moss.
2) Planters should at minimum, be NOT heavy. Being light is better. Don't fill even 1/2 with heavy soil. 80-90% light peat moss like / sawdust like / vacuum cleaner fluf like light weight compost. Like they do at nurseries when they sell seedlings. LIGHT weight.
3) Do not over water - especially if you made the mistake of too much heavy soil. Digging out heavy soil out of planters (around growing stuff now), I see how water logged even twice a week watering made it. Now max once per week, and not heavy watering. Try and drought your plants out if you can - you won't.
4) If you are really low budget, you really can get alot of stuff growing in (easily found now, hard to find later) cardboard boxes lined with grocery plastic bags. I bought good plastic planters, but will now use the above to save money for time being, better spent elsewhere. Get a tub, chicken wire sifter and you get for free 90% to 100% of peat moss like planting material. Only need to get the seeds as an expense - maybe you figure a way to do that for free also.
5) Mirrors can double the light on plants. I don't even need mirrors, much less an HID for my southern exposure situation - even in winter in my northern climate, but mirrors are energy efficient - no electric bill.
6) Just do and learn. I've already figured to double planting space in smaller overall layout. I'm figuring what else to grow, because I have the space. And that's not counting doubling that doubled space when spring arrives and the balcony is availabe. Not heavy weight - light weight, so no problem.
It is all doable for a fairly productive amount of year round gardening for maybe $100 expense? Maybe $1,000 if you go for the gusto and get all nice planters and a supply of miracle grow, soil, store bought adjustable shelving, etc.
Next project is to find easily available source of high-mineral rich rock dust or volcanic dust, for a high mineral enrichment sprinkling.
Posted: Wed Feb 22, 2006 4:08 pm Post subject: Re: [Food] Production - Greenhouses
Scratch that DOUBLED growing space. And scratch buying store bought shelving for plants. From materials gathered from 2 dumpsters, good shelving boards, light weight, I disassembled and saved all screws, hinges, etc. from discarded closet folding / opening doors for a future use. Found the perfect bar for hanging plants. Trying to figure how to make something stable that cannot be knocked over and voila!
Invented (using Buckminster Fuller principles) the A-Frame shelving which is stable enough for me to do a pull up on. However it created another problem, in that I have now approximately doubled yet again the growing space. Moved most of the growing planters into bedroom with only 4' by 4' window and this A-frame with mirrors on the inside side will reflect full overhead light onto plants. Extra light captured on sides, etc. And since I work weekend nights every other weekend part time job, this sucker will be bright inside the growing area but only ambient light over the top. I could grow 7 or 7 1/2' trees there if I wanted. Who says stuff can't be done. Probably in my nice 1 bedroom apartment, I will end up with quadruple back up food systems, only 1 alone could sustain me for months.
Everything just nearby, making good use of it all and my inventive engineering mind lucking onto accidental 2 birds with one stone discoveries. Thoroughly do I enjoy this so much, I may just stay in the damned apartment - getting attached to all and any land, greenhouse domes, etc. is for other people's needs.
Everything is doable by disassembling and re-assembling for maximized use. All do-able anywhere - especially if I figure it out and provide instructions.
Posted: Wed Feb 22, 2006 5:47 pm Post subject: Re: [Food] Production - Greenhouses
Regarding greenhouses, I suspect the proper order of effective design would be in order: Geodesic dome, pyramid, A-frame and then the conventional designs - boxes, etc.
Posted: Wed Feb 22, 2006 9:22 pm Post subject: Re: [Food] Production - Greenhouses
Another ready-made invention for apartment / home / greenhouse growing is the box spring. Grabbed one outta the dumpster, ripped off the outer covering and I would swear it is a perfectly designed wire mesh (to be elevated say 5') system for holding 2-3 planter boxes growing cucumbers / zucchini / melons (year round). It is light and doesn't block light, wire mesh holds the goods, though I suspect those produce will create quite a canopy that will block light from above, so I has to be sure with the mirror system, that plenty of light gets to the 5' below it layer of other food crop.
Mirrors are a critical component. Probably I'll end up spending $250-300 for a bunch of ($7) door mirrors. All this will be 4 season (or 2 season?) indoor availability. A bit larger wider-base A-frame for that one in front of a 6' x 6.5' sliding glass door.
Luckily I have 2 part time, easy, boring jobs and lots of in between time. This preparing for post-PO, I can get quite a workout, drinking coffee and skipping many meals as I get into it so much.
I bot a bunch of 10 cents a pack seeds (and 25 cents and $1) from Walmart. May not be heirloom, but I already spent $60 on a bunch of heirloom herbs and vegie seeds in addition to organic vegies / fruits / herbs which I also gather seeds and have some growing right now.
With all the increased growing capacity, I'm figuring what else do I wanna grow, because I got the space and technology available.
Joined: Dec 04, 2004 Posts: 2337 Location: perpetual state of exhaustion
Posted: Thu Feb 23, 2006 2:51 pm Post subject: Re: [Food] Production - Greenhouses
Anyone ever hear of an Eathbox? I think this could be an interesting modification for container growing. It would certainly work for indoor growing space. Here's a llink to a homemade one.
I would look at the dimensions and use the center of the lid, which they jsut throw away as the inside layer so that you only have to use one container instead of using two and chopping one up.
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